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Electrical appliance for the treatment of food products, with improved safety device |
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Twine clamp for round baler twine wrapping apparatus |
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Flying spot scanner system |
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Image processing system for detecting bruises on fruit |
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Defect detection system with quick-release modules |
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Pyrolytic self-cleaning domestic oven with improved means for protecting electronic panel and controls from heat damages
| Details |
Inventors: Guerin, Jacky;
Assignee: Societe de Dietrich (Niederbronn-les-Bains, FR)
Primary Examiner:
Assistant Examiner:
Attorney, Agent or Firm:
An oven, particularly a household cooking/baking oven which has a pyrolytic-type self-cleaning mode of operation, is provided with a ventilation system for preventing the temperature of the oven controls, particularly electronic controls, which are provided out near the front on the cabinet, from being subjected to too high, possibly or probably degrading or disabling temperatures, e.g. while the pyrolytic self-cleaning operation is taking place. In particular, a forced air ducting system is provided between the exterior of the oven cavity and the interior of the oven cabinet. The fresh air intake for this system is interposed between the controls and the exhaust, in such a way as to bathe much of the peripheric of the controls with cool air. |
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DETAILED DESCRIPTION In FIG. 1, a domestic pyrolytic self-cleaning cooking/baking oven 1 is seen in perspective representation. This pyrolytic oven is shown including an enclosure 2, which structure defines the oven cavity. The enclosure 2 is housed within a body or frame 3, which is openably closed at its front by a door 4, that typically is hinged along its lower edge so as to be able to be tipped-down to open and tipped-up to close simultaneously the oven frame 3 and the enclosure of the oven cavity 2. A handle for pulling the door open, aiding in closing the door, and particularly, for latching the oven door closed and/or initiating the pyrolysis cycle, is illustrated generally at 5. Typically, the oven cavity would be provided with heating elements, such as are illustrated at 6, near the oven cavity floor and at 7, near the oven cavity ceiling. In this instance, and also sometimes typically, the oven is equipped as a convection oven, by having a circulating fan provided internally of the oven cavity on the back wall at 8, this circulating fan being shown surrounded by a further heating element 9, so that as cooking/baking and/or pyrolysis is taking place, temperatures within the oven cavity may be homogenized by physical mixing and distribution provided by action of the fan 8 against the heated elements 9, 6 and/or 7. The oven may be of the built-in type, in which the frame 3 would be recessed into a hole or tailor-made opening provided in the wall of a kitchen. However, in the present instance, and also typically, the oven frame 3 is being shown enclosed around the top, sides, bottom and back by a furniture-like cabinet. Sometimes the frame 3 may be fabricated together as a unitary structure, but, in any event, the frame and cabinet including the door 4 usually form an at least almost completely enclosed volume. It is not uncommon in such instances to provide some small vents from the oven cavity to the outside, and/or from the space between the oven cavity to the outside of the frame 3 and/or the cabinet 10 with its walls 11
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