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Home Cooking Revolving-spit-grilling-apparatus

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 Revolving spit-grilling apparatus

Details
Inventors: Natsumi, Yoshio; Natsumi, Hideko;
Assignee:
Primary Examiner: Alexander; Reginald D.
Assistant Examiner:
Attorney, Agent or Firm: Keck, Mahin & Cate

A revolving grilling apparatus grills foods, such as skewered meats and vegetables or corn, which are held parallel on a plurality of cartridges while revolving over a range. Each of the holding cartridges is placed upon one of the stations of the main body of this apparatus. The revolving members of each cartridge engaged with the food to be grilled simultaneously revolve, by being driven by a power-transmitting mechanism in the main body of the apparatus, when each of the holding cartridges is installed on each of the stations. In grilling the skewered foods to be grilled, the base portion of each spit is inserted into the tip portion of each revolving member extruded from each cartridge. In grilling corn, each ear is grilled while revolving on a pair of revolving rollers installed in the tip of each revolving member.

DETAILED DESCRIPTION OF THE INVENTION A plurality of embodiments according to the present invention is described in detail with reference to the drawings as follows.
THE FIRST EMBODIMENT FIGS.
1 through 5 show the first embodiment of the revolving grilling apparatus according to the present invention.
In these figures, on the front side of the main body 1 of this revolving grilling apparatus, a spit-holding base portion 1A is provided along a range (a heat source) 2, and for preventing heat discharged from the range against the miscellaneous members installed on the base ends of the spits K an eave-like fixed plate 3 is attached to the front side of the main body 1.
The base portion 1A is divided into a plurality of stations 4 (in this embodiment, divided into 4 stations) by a plurality of positioning plates 1G shown in FIG.
3A, and in each station 4, each box-like rod-holding cartridge 5 is detachably installed.
Each cartridge 5 has a handle 5A on the top plate thereof, and a plurality of revolving members 6 having respectively a chuck detachably holding the end portion of grilling spit and arranged parallel along the longitudinal direction thereof.
The revolving member 6 is a revolving shaft supported by the bearings 5B in the cartridge 5 as shown in FIG.
2B, and each tip portion thereof is protruded towards the front from the cartridge 5 and positioned above the fixed plate 3, when the cartridge 5 is installed on the station 4.
On the tip of each revolving member, an insertion groove 6A having a U-shaped section for receiving the base portion of the grilling spit K is provided, and on the open end of the insertion groove 6A, a plate spring 7 biasing the base portion of the grilling spit inserted into the groove 6A, is attached for working as a chuck holding the grilling spit.
The revolving grilling apparatus is provided with driving means rotating the rotating members 6 with the regulated low speed.
This driving means is separately provided in the main body 1 and each rod-holding cartridge 5 as described hereafter



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